VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The primary Section with the Acetic Acid would be the Acetyl Molecule.Acetobacter may be the bacteria that converts Liquor into Acetic Acid (Vinegar) which happens to be ubiquitous. Just go away an open bottle of wine lying all over for 2 months and Acetobacter will see it rapidly and convert it into wine vinegar. Ac